Sour Cream Bread

Ingredients & Directions


2 ts yeast or 1/2 a package
2 c bread flour
1 tb sugar
1/2 ts salt
1/8 ts baking soda
1 c sour cream
1/4 c water

Add all the ingredients to the machine in the order listed. Choose
either regular or light crust ( depending on your preference ) and
push start.

NOTES : When the machine was in rest mode I tested the dough and the
texture was like silk to the touch and when baking the aroma was
heavenly. We had a slice as soon as it was out of the machine, melt
in your mouth softness. Highly recommended. Be sure to use real sour
cream, no low fat or non fat.


Yields
1 servings

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