Mary Lena’s Eagle Brand Fruit Cake

Ingredients & Directions


2 c Pecans 1/2 c Flour
2 c Dates 1 cn Eagle Brand Milk
1 c Coconut 1 Jar cherries

Mix and cook in loaf or angel food pan lined with waxed paper. Cook
30 min. at 300 degrees.


Yields
1 cake

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